Considered by many to be the top Tripel in the world, Tripel Karmaliet boasts numerous accolades. Crafted with the use of barley, wheat, and oats, the beer offers a creamy texture and a complex malt profile. The brewery's distinctive yeast adds a hint of banana-like esters and a subtle hop spiciness, resulting in a dry finish reminiscent of quinine. Established in 1791, Bosteels brewery has a rich history that predates the formation of the Belgian state. It has been operated by the same family for seven generations and continues to thrive in the heart of Flanders.